top of page

We have the following lamb cuts for sale.  All of our meat is USDA inspected and packaged.

 

  • Bone in leg of lamb (2 - 4 lbs per leg)
  • Rack of ribs (1.4 - 1.7 lbs)
  • Lamb stew (.5 - 1 lbs)
  • Lamb shank (1.5 - 2.4 lbs)
  • Lamb shoulder chop (1 - 1.5 lbs)
  • Lamb loin chop (.4 - .8 lbs)
  • Merguez lamb sausage 

Lamb meat - USDA inspected and packaged

$15.00Price
1 Pound
Quantity
      bottom of page