We have the following lamb cuts for sale. All of our meat is USDA inspected and packaged.
- Bone in leg of lamb (2 - 4 lbs per leg)
- Rack of ribs (1.4 - 1.7 lbs)
- Lamb stew (.5 - 1 lbs)
- Lamb shank (1.5 - 2.4 lbs)
- Lamb shoulder chop (1 - 1.5 lbs)
- Lamb loin chop (.4 - .8 lbs)
- Merguez lamb sausage
Lamb meat - USDA inspected and packaged
$15.00Price
1 Pound